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Mesquite Hightop tables for Bear and the Honey Bakery

  • Writer: Ryan Walsh
    Ryan Walsh
  • Jan 1, 2024
  • 1 min read

Updated: Jan 7

I've been commissioned to create a set of 6 natural live edge round table tops for Bear and the Honey's new bakery in Phoenix opening January 2024.


I found a stack of local reclaimed Chocolate Mesquite end grain live edge round slabs to function as small high top tables. The large voids in the 2 biggest slabs were filled with pieces of selenite, white quartz, and pyrite and clear resin to match their branding.






Comments


Celebrating 10 years of transforming reclaimed urban trees into heirloom furniture, providing connection to nature through organic wood tables & art pieces that inspire to touch and stare at everyday.

Furniture should be personal, not boring and beige. ​

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